Daily Archives: February 10, 2009

Spoonbread

Week Seven: American Breads There’s a major trend in the culinary world right now, one that involves taking formerly-uncool or home-style foods, and elevating them to fine-dining standards.  Think s’mores to follow your duck à l’orange, macaroni and cheese with … Continue reading

Posted in Quick Breads, Savory | Comments Off